1. Effect of Certain Composition and Source Variables on Whole-someness of Fat for Feed—by Hathaway, H. D., Burnett, C. M., and Patterson, R. L. Feedstuffs, January 10, 1959.
2. Symposium reported in Journal of the Assn. of Off. Agric. Chem. 120–148, February 1959.
3. Brew, W. B., Dore, J. B., Benedict, J. H., Potter, S. C., and Sipos, Endre.Ibid. Symposium reported in Journal of the Assn. of Off. Agric. Chem. 120–148, February 1959.
4. Friedman, L., Firestone, D., Horwitz, W., Banes, D., Anstead, M. and Shue, G.,Ibid. Symposium reported in Journal of the Assn. of Off. Agric. Chem., 120–148, February 1959.
5. Wooton, J. C., and Alexander, J. C.Ibid. Symposium reported in Journal of the Assn. of Off. Agric. Chem., 120–148, February 1959.