Isolation and Characterization of Low Molecular Weight Glycosaminoglycans from Marine Mollusc Amussium pleuronectus (Linne) using Chromatography-Reference-Cited by-同舟云学术

Isolation and Characterization of Low Molecular Weight Glycosaminoglycans from Marine Mollusc Amussium pleuronectus (Linne) using Chromatography

Published:2009-01-29 Issue:3 Volume:160 Page:791-799
ISSN:0273-2289
Container-title:Applied Biochemistry and Biotechnology
language:en
Short-container-title:Appl Biochem Biotechnol

Author:

Saravanan R.,Shanmugam A.

Publisher

Springer Science and Business Media LLC

Subject

Molecular Biology,Applied Microbiology and Biotechnology,Biochemistry,General Medicine,Bioengineering,Biotechnology

Link

http://link.springer.com/content/pdf/10.1007/s12010-008-8498-3.pdf

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4. Warda, M., Gouda, E. M., Toida, T., Chi, L., & Linhardt, R. J. (2003). Comparative Biochemistry and Physiology, 136(Part C), 357–365. doi: 10.1016/S1096-4959(03)00247-1 .

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