Use beer to calibrate your CO2 analyser: celebrate!
Author:
Publisher
Springer Science and Business Media LLC
Subject
Endocrinology,Animal Science and Zoology,Biochemistry,Ecology, Evolution, Behavior and Systematics,Physiology
Link
https://link.springer.com/content/pdf/10.1007/s00360-021-01386-6.pdf
Reference8 articles.
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2. Dean JA (1999) Lange’s handbook of chemistry, 15th edn. McGraw-Hill, Inc., pp 5.4–5.5
3. Grim T (2008) A possible role of social activity to explain differences in publication output among ecologists. Oikos 117(4):484–487
4. Heath JE (1964) Reptilian thermoregulation: evaluation of field studies. Science 146:784–785
5. Kuchel L, Brody AL, Wicker L (2006) Oxygen and its reactions in Beer. Packag Tech Sci 19:25–32
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