1. Arriola-Ortiz A (2010) On the dynamics and selective transport of fatty acids and organochlorines in lactating grey seals (Halichoerus grypus). University of St. Andrews, St. Andrews
2. Astrup AV, Brazinet R, Brenna JT, Calder PC, Crawford MA, Dangour A, Donahoo WT, Elmadfa I, Galli C, Gerber M, Henry CJ, Kornsteiner-Krenn M, Lapillonne A, Melanson EL, Miller J, Mozaffarian D, Ratnayake MN, Sanders TAB, Sinclair AJ, Skeaff CM, Smit LA, Uauy R, Wolmarans P, Williett W (2010) Fats and fatty acids in humans: report of an expert consultation. Food and Agriculture Organization of the United Nations, Rome
3. Best NJ, Bradshaw CJA, Hindell MA, Nichols PD (2003) Vertical stratification of fatty acids in the blubber of southern elephant seals (Mirounga leonina): implications for diet analysis. Comp Biochem Physiol B: Biochem Mol Biol 134(2):253–263. doi: 10.1016/s1096-4959(02)00252-x
4. Castellini MA, Rea LD (1992) The biochemistry of natural fasting at its limits. Experientia 48:575–582
5. Christie WW (1982) Lipid analysis, 2nd edn. Pergamon Press, Oxford