Selective killing of vegetative cells in sporulated yeast cultures by exposure to diethyl ether

Author:

Dawes Ian W.,Hardie Ian D.

Publisher

Springer Science and Business Media LLC

Subject

Genetics,Molecular Biology

Reference15 articles.

1. Balassa, G.: The genetic control of sporeformation in bacilli. Curr. Top. Microbiol. Immunol. 56, 99 (1971)

2. Emeis, V., Gutz, H.: Eine einfache Technik zur Massenisolation von Hefersporen. Z. Naturforsch. 13b, 647 (1958)

3. Esposito, M. S., Esposito, R. E.: The genetic control of sporulation in Saccharomyces. I. The isolation of temperature-sensitive sporulation-deficient mutants. Genetics 61, 79 (1969)

4. Fast, D.: Sporulation synchrony of Saccharomyces cerevisiae grown in various carbon sources. J. Bact. 116, 925 (1973)

5. Fowell, R. R.: Sporulation and hybridization of yeasts. In: The yeasts (A. H. Rose and J. S. Harrison, eds.), vol. 1, p. 303. London-New York: Academic Press 1969

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