Characterization of dihydroflavonol 4-reductase cDNA in tea [Camellia sinensis (L.) O. Kuntze]-Reference-Cited by-同舟云学术

Characterization of dihydroflavonol 4-reductase cDNA in tea [Camellia sinensis (L.) O. Kuntze]

Published:2008-12-26 Issue:1 Volume:3 Page:95-101
ISSN:1863-5466
Container-title:Plant Biotechnology Reports
language:en
Short-container-title:Plant Biotechnol Rep

Author:

Singh Kashmir,Kumar Sanjay,Yadav Sudesh Kumar,Ahuja Paramvir Singh

Publisher

Springer Science and Business Media LLC

Subject

Plant Science,Biotechnology

Link

http://link.springer.com/content/pdf/10.1007/s11816-008-0079-y.pdf

Reference41 articles.

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2. Bordoni A, Hrelia S, Angeloni C, Giordano E, Guarnieri C, Caldarera CM, Biagi PL (2002) Green tea protection of hypoxia/reoxygenation injury in cultured cardiac cells. J Nutr Biochem 13:103–111

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4. Chapple C (1998) Molecular-genetic analysis of plant cytochrome P450-dependent monooxygenases. Annu Rev Plant Physiol Plant Mol Biol 49:311–343

5. Chen M (2002) Tea and health—an overview. In: Zhen Y, Chen Z, Cheng S, Chen M (eds) Tea. Bioactivity and therapeutic potential. Taylor Francis, London, pp 1–16

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