Some aspects of flavonoid biosynthesis and accumulation in buckwheat plants

Author:

Borovaya S. A.,Klykov A. G.

Publisher

Springer Science and Business Media LLC

Subject

Plant Science,Biotechnology

Reference111 articles.

1. Ahlgrimm ED (1955) Uber den Gesamt flavonol sowie den Rutin gehalt verschiedener alten Blatter bei Fagopyrum. Arten Naturwiss 42:465–466

2. Alekseeva EC, Shevchuk VК, Shevchuk TE (1991) Selection of buckwheat on resistance to pathogens. Agropromizdat, Moscow

3. Alekseyeva EC (1999) Selection of Podolsky varieties of buckwheat. Chernovtsy, Ruta

4. Andersen OM, Markham KR (2005) Flavonoids: chemistry, biochemistry and application. Taylor & Francis, New York, pp 397–441

5. Anisimova MM (2011) Pharmacological researchers of the grass of Common Buckwheat (Fagopyrum sagittatum Gilib.). Samara 4:17–32

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