Publisher
Springer Berlin Heidelberg
Cited by
22 articles.
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1. استخلاص زيت الاسماك ومخلفاتها بتقنيات حديثة ودراسة صفاته النوعية: دراسة مرجعية;مجلة علوم البحار والتقنيات البيئية;2023-12-31
2. Drying of mushrooms by alternative technologies;Turkish Journal of Agriculture and Forestry;2023-12-01
3. Experimental Study of Infrared – Assisted Heat Pump Drying of Lime Slices;The AUN/SEED-Net Joint Regional Conference in Transportation, Energy, and Mechanical Manufacturing Engineering;2022
4. Future Challenges of Employing Electromagnetic Spectrum;Electromagnetic Technologies in Food Science;2021-11-18
5. Drying kinetics of food materials in infrared radiation drying: A review;Journal of Food Process Engineering;2021-07-20