Non-Mediterranean Asian Desert Countries

Author:

Ammarellou Ali,Wang Yun,Nematzadeh Gorbanali,Tajick Mohammadali

Publisher

Springer Berlin Heidelberg

Reference44 articles.

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2. Akyuz M, Kirbağ S, Kurşat M (2012) Ecological aspects of the arid and semi-arid truffle in Turkey: evaluation of soil characteristics, morphology, distribution, and mycorrhizal relationships. Turk J Bot 36:386–391

3. Al-Laith AAA (2010) Antioxidant components and antioxidant/antiradical activities of desert truffle (Tirmania nivea) from various Middle Eastern origins. J Food Comp Anal 23:15–22

4. Al-Rahmah AN (2001) Truffle of deserts and jungles. King Saud University publications, Riyadh, Saudi-Arabia, p 272 (in Arabic)

5. Al-Ruqaie IM (2002) Effect of different treatment processes and preservation methods on the quality of truffles: I. Conventional methods (drying/freezing). Pakistan J Biol Sci 5:1088–1093

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