Some limitations of the comet assay to detect the treatment of seeds with ionising radiation-Reference-Cited by-同舟云学术

Some limitations of the comet assay to detect the treatment of seeds with ionising radiation

Published:2003-02-13 Issue:4 Volume:216 Page:343-346
ISSN:1438-2377
Container-title:European Food Research and Technology
language:en
Short-container-title:Eur Food Res Technol

Author:

Delincée Henry,Khan Ashfaq A.,Cerda Humberto

Publisher

Springer Science and Business Media LLC

Subject

Industrial and Manufacturing Engineering,Biochemistry,General Chemistry,Food Science,Biotechnology

Link

http://link.springer.com/content/pdf/10.1007/s00217-003-0670-y.pdf

Reference33 articles.

1. Diehl JF (1995) Safety of irradiated foods, 2nd edn. Marcel Dekker, New York

2. Loaharanu P, Thomas P (eds) (2001) Irradiation for food safety and quality. Technomic Publishing, Lancaster, USA

3. Molins RA (ed) (2001) Food irradiation: principles and applications. Wiley, New York

4. WHO (1999) High-dose irradiation: wholesomeness of food irradiated with doses above 10 kGy. Report of a Joint FAO/IAEA/WHO Study Group, Geneva. Technical Report Series, 890

5. Delincée H (1998) Trends in Food Sci Technol 9:73–82

Cited by 10 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. 17. Mutagenic effects at DNA and chromosome level;Mutagenesis: exploring novel genes and pathways;2014-06-17

2. Nachweismethoden für bestrahlte Lebensmittel;Lebensmittelsicherheit und Lebensmittelüberwachung;2013-08-07

3. Application of DNA comet assay for detection of radiation treatment of grams and pulses;Journal of Food Science and Technology;2010-11-27

4. Nucleic Acid Biochemistry;Advances in Food Biochemistry;2009-12-16

5. Modelling the comet assay;Biochemical Society Transactions;2009-07-22