Extracts from “Mother of thousands” (Kalanchoe daigremontiana) are potent compounds to improve vegetable oil stability during storage-Reference-Cited by-同舟云学术

Extracts from “Mother of thousands” (Kalanchoe daigremontiana) are potent compounds to improve vegetable oil stability during storage

Published:2023-04-11 Issue:6 Volume:249 Page:1627-1635
ISSN:1438-2377
Container-title:European Food Research and Technology
language:en
Short-container-title:Eur Food Res Technol

Author:

das Chagas Lima Naiara Nascimento,Faustino Denise Carreiro,de Almeida Beatriz Santos,De Magalhães Bárbara Elizabeth Alves,Santos Luis Fernandes Pereira,de Andrade Santana Débora,Pinto Laise Cedraz

Funder

National Council for Scientific and Technological Development

Federal University of Bahia

Publisher

Springer Science and Business Media LLC

Subject

Industrial and Manufacturing Engineering,Biochemistry,General Chemistry,Food Science,Biotechnology

Link

https://link.springer.com/content/pdf/10.1007/s00217-023-04243-8.pdf

Reference40 articles.

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3. Karp SG, Vandenberghe LPS, Pagnoncelli MGB, Vásquez ZS, Martínez-Burgos WJ, Prado F, Herrmann LW, Letti LAJ, Mezzalira F, Soccol CR (2022) Biomass Biofuels Biochem 189:216

4. Umeda WM, Jorge N (2021) Food Control 127:108130

5. Chen L, Zhang L, Li Y, Zhang N, Gao Y, Yu X (2021) Food Chem 364:130451

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