A new sensitive method for the detection of chloramphenicol in food using time-resolved fluoroimmunoassay-Reference-Cited by-同舟云学术

A new sensitive method for the detection of chloramphenicol in food using time-resolved fluoroimmunoassay

Published:2014-11-07 Issue:3 Volume:240 Page:619-625
ISSN:1438-2377
Container-title:European Food Research and Technology
language:en
Short-container-title:Eur Food Res Technol

Author:

Zhou Bin,Zhang Jue,Fan Jun,Zhu Lan,Zhang Yi,Jin Jian,Huang Biao

Publisher

Springer Science and Business Media LLC

Subject

Industrial and Manufacturing Engineering,Biochemistry,General Chemistry,Food Science,Biotechnology

Link

http://link.springer.com/content/pdf/10.1007/s00217-014-2363-0.pdf

Reference20 articles.

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3. Nang QX, Lv L (2002) Animal food safety problem and countermeasure. China Poult 24(22):6–8

4. 2002/249/EC: Commission decision of 27 March 2002 concerning certain protective measures with regard to certain fishery and aquaculture products intended for human consumption and imported from Myanmar. Off J L84:73–74

5. 2002/250/EC: Commission decision of 27 March 2002 concerning the extension of the protective measures provided by Decision 2001/699/EC with regard to certain fishery and aquaculture products imported from Vietnam. Off J L84:75–76

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