Purification and partial characterization of β-glucanase produced by Trichoderma viride TP09 isolated from sewage of beer-making-Reference-Cited by-同舟云学术

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Purification and partial characterization of β-glucanase produced by Trichoderma viride TP09 isolated from sewage of beer-making

Published:2007-12-12 Issue:3 Volume:227 Page:821-826
ISSN:1438-2377
Container-title:European Food Research and Technology
language:en
Short-container-title:Eur Food Res Technol

Author:

Yi Huaxi,Xiong Shanbai,Du Ming,Zhang Lanwei

Publisher

Springer Science and Business Media LLC

Subject

Industrial and Manufacturing Engineering,Biochemistry,General Chemistry,Food Science,Biotechnology

Link

http://link.springer.com/content/pdf/10.1007/s00217-007-0792-8.pdf

Reference25 articles.

1. Yadomae T, Ohno N (1996) Recent Res Dev Chem Pharm Sci 1:23–33

2. Yan J, Vetvicka V, Xia Y et al (1999) J Immunol 163:3045–3052

3. Hong F, Hansen RD, Yan J et al (2003) Cancer Res 63:9023–9031

4. Yi HX, Dechang Xu (2005) Global Food Ind (in Chinese) 5:38–39

5. Suphantharika M, Varavinit S, Shobsngob S (1997) Asian J Sci Technol Dev 14:21–28

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Evaluation of the biocontrol effect of Trichoderma sp. Trs GT2 extracts produced by fermentation processes against Botrytis cinerea Btcr GM3;Environmental Quality Management;2023-08

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