Author:
Lai Hsi-Mei,Chiang I-Chen
Publisher
Springer Science and Business Media LLC
Subject
Industrial and Manufacturing Engineering,Biochemistry,General Chemistry,Food Science,Biotechnology
Reference41 articles.
1. Cuq B, Gontard N, Guilbert S (1998) Cereal Chem 75:1–9
2. Cuq B, Boutrot F, Redl A, Lullien-Pellerin V (2000) J Agric Food Chem 48:2954–2959
3. Guilbert S, Gontard N, Morel MH, Chalier P, Micard V, Redl A (2002) In: Gennadios A (ed) Protein-based films and coatings. CRC Press, NY, pp 69–122
4. Gennadios A, Weller CL (1990) Food Technol 44:63–69
5. Gontard N, Guilbert S, Cuq JL (1992) J Food Sci 57:190–195, 199
Cited by
10 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献