Bioactive properties of Snake fruit (Salacca edulis Reinw) and Mangosteen (Garcinia mangostana) and their influence on plasma lipid profile and antioxidant activity in rats fed cholesterol-Reference-Cited by-同舟云学术

Bioactive properties of Snake fruit (Salacca edulis Reinw) and Mangosteen (Garcinia mangostana) and their influence on plasma lipid profile and antioxidant activity in rats fed cholesterol

Published:2006-03-04 Issue:5 Volume:223 Page:697-703
ISSN:1438-2377
Container-title:European Food Research and Technology
language:en
Short-container-title:Eur Food Res Technol

Author:

Leontowicz Hanna,Leontowicz Maria,Drzewiecki Jerzy,Haruenkit Ratiporn,Poovarodom Sumitra,Park Yong-Seo,Jung Soon-Teck,Kang Seong-Gook,Trakhtenberg Simon,Gorinstein Shela

Publisher

Springer Science and Business Media LLC

Subject

Industrial and Manufacturing Engineering,Biochemistry,General Chemistry,Food Science,Biotechnology

Link

http://link.springer.com/content/pdf/10.1007/s00217-006-0255-7.pdf

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