The mycoflora and incidence of aflatoxin, zearalenone and sterigmatocystin in dairy feed and forage samples from Eastern India and Bangladesh-Reference-Cited by-同舟云学术

The mycoflora and incidence of aflatoxin, zearalenone and sterigmatocystin in dairy feed and forage samples from Eastern India and Bangladesh

Published:1996 Issue:1 Volume:133 Page:15-21
ISSN:0301-486X
Container-title:Mycopathologia
language:en
Short-container-title:Mycopathologia

Author:

Phillips Sarah I.,Wareing Peter W.,Dutta Ambika,Panigrahi Shantanu,Medlock Victor

Publisher

Springer Science and Business Media LLC

Subject

Veterinary (miscellaneous),Agronomy and Crop Science,Applied Microbiology and Biotechnology,Microbiology,Plant Science,Agricultural and Biological Sciences (miscellaneous)

Link

http://link.springer.com/content/pdf/10.1007/BF00437094.pdf

Reference28 articles.

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2. Buckle AE. Moulds and mycotoxins in cereal and other components of compound animal feeds. Int Biodet 1986; 22 Suppl: 55?70.

3. Raisbeck MF, Rottinghaus GE, Kendall JD. Effects of naturally occurring mycotoxins in ruminants. In: Smith JE, Henderson RS (eds) Mycotoxins and animal foods. Boca Raton, FL: CRC Press, 1991: 647?677.

4. Pitt JI, Hocking AD (sed) Fungi and food spoilage. London: Academic Press, 1985.

5. Pitt JI. The genus Penicillium and its teleomorphic states Eupenicillium and Talaromyces. London: Academic Press, 1979.

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