Synthesis of Poly(Lactic Acid) from Ammonium Lactate Fermentation Broth of Food Waste
Author:
Funder
National Natural Science Foundation of China
National Key Research and Development Program of China
Publisher
Springer Science and Business Media LLC
Link
https://link.springer.com/content/pdf/10.1007/s12649-024-02422-6.pdf
Reference47 articles.
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3. Hamad, K., Kaseem, M., Ayyoob, M., Joo, J., Deri, F.: Polylactic acid blends: the future of green, light and tough. Prog. Polym. Sci. 85, 83–127 (2018). https://doi.org/10.1016/j.progpolymsci.2018.07.001
4. Chen, T., Zhao, X., Weng, Y.: Self-assembled polylactic acid (PLA): synthesis, properties and biomedical applications. Front. Chem. 10, 1–8 (2023). https://doi.org/10.3389/fchem.2022.1107620
5. Balla, E., Daniilidis, V., Karlioti, G., Kalamas, T., Stefanidou, M., Bikiaris, N.D., Vlachopoulos, A., Koumentakou, I., Bikiaris, D.N.: Poly(lactic acid): a versatile biobased polymer for the future with multifunctional properties-from monomer synthesis, polymerization techniques and molecular weight increase to PLA applications. Polymers (Basel). (2021). https://doi.org/10.3390/polym13111822
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