Valorization of Dehydrated Grape Pomace Waste as a Low-Cost Feed Additive to Improve Reproduction and Growth Performance of Male Rabbits
Author:
Publisher
Springer Science and Business Media LLC
Subject
Waste Management and Disposal,Renewable Energy, Sustainability and the Environment,Environmental Engineering
Link
https://link.springer.com/content/pdf/10.1007/s12649-023-02410-2.pdf
Reference55 articles.
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2. Chowdhary, P., Gupta, A., Gnansounou, E., Pandey, A., Chaturvedi, P.: Current trends and possibilities for exploitation of Grape pomace as a potential source for value addition. Environ. Pollut. 278, 116796 (2021)
3. Dwyer, K., Hosseinian, F., Rod, M.J.J.o.F.R.: The market potential of grape waste alternatives 3, 91–106 (2014)
4. Wang, Y.: Fiber and textile waste utilization. Waste Biomass Valorization 1, 135–143 (2010)
5. Onache, P.A., Geana, E.-I., Ciucure, C.T., Florea, A., Sumedrea, D.I., Ionete, R.E., Tița, O.: Bioactive phytochemical composition of grape pomace resulted from different white and red grape cultivars. Separations 9, 395 (2022)
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