Integral Approach for the Evaluation of Sugar Cane Bio-Waste Molasses and Effects on Algal Lipids and Biodiesel Production
Author:
Publisher
Springer Science and Business Media LLC
Subject
Waste Management and Disposal,Renewable Energy, Sustainability and the Environment,Environmental Engineering
Link
https://link.springer.com/content/pdf/10.1007/s12649-022-01864-0.pdf
Reference53 articles.
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2. Deseo, M.A., Elkins, A., Rochfort, S., Kitchen, B.: Antioxidant activity and polyphenol composition of sugarcane molasses extract. Food Chem. 314, 126180 (2020)
3. Asgher, M., Rani, A., Khalid, N., Qamar, S.A., Bilal, M.: Bioconversion of sugarcane molasses waste to high-value exopolysaccharides by engineered Bacillus licheniformis. Case Stud. Chem. Environ. Eng. 3, 100084 (2021)
4. L.T. Fuess, M. Zaiat, C.A.O. do Nascimento, Thermophilic biodigestion of fermented sugarcane molasses in high-rate structured-bed reactors: Alkalinization strategies define the operating limits, Energy Convers. Manag. 239 (2021) 114203.
5. Ikegami, K., Hirose, Y., Sakashita, H., Maruyama, R., Sugiyama, T.: Role of polyphenol in sugarcane molasses as a nutrient for hexavalent chromium bioremediation using bacteria. Chemosphere 250, 126267 (2020)
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