Residues of insecticides, fungicides, and herbicides in fruit produced in Ontario, Canada, 1980

Residues of insecticides, fungicides, and herbicides in fruit produced in Ontario, Canada, 1980–1984

Published:1987-08 Issue:2 Volume:39 Page:272-279
ISSN:0007-4861
Container-title:Bulletin of Environmental Contamination and Toxicology
language:en
Short-container-title:Bull. Environ. Contam. Toxicol.

Author:

Frank R.,Braun H. E.,Ripley B. D.

Publisher

Springer Science and Business Media LLC

Subject

Health, Toxicology and Mutagenesis,Pollution,Toxicology,General Medicine

Link

http://link.springer.com/content/pdf/10.1007/BF01689417.pdf

Reference13 articles.

1. Anonymous (1980–84) Fruit Production Recommendations. Publication 360, Ontario Ministry of Agriculture and Food. Queen's Printer for Ontario, Toronto

2. Anonymous (1985) The Food and Drug Act and Regulations with Amendments to Sept. 26 1985. Health and Welfare Canada. Queen's Printer and Controller of Stationary, Ottawa

3. Braun HE, Ritcey GM, Frank R, McEwen FL, Ripley BD (1980) Dissipation rates of insecticides in six minor vegetable crops grown in organic soils in Ontario, Canada. Pestic Sci 11:605–616

4. Braun HE, Stanek J (1982) Application of the AOAC multi-residue method to determination of synthetic pyrethroid residues in celery and animal products. J Assoc Off Anal Chem 65:685–689

5. Mills PA, Bong BA, Kamps LR, Burke JA (1972) Elution solvent system for Florisil column cleanup in organochlorine pesticide residue analysis. J Assoc Off Anal Chem 55:39–43

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