Biological effectiveness of Bacillus subtilis on common bean bacterial blight

Author:

Belete Tibebu,Bastas Kubilay Kurtulus,Francesconi Sara,Balestra Giorgio MarianoORCID

Funder

Scientific Research Projects Coordination Unit of Selcuk University

Publisher

Springer Science and Business Media LLC

Subject

Plant Science

Reference44 articles.

1. Abbasi PA, Weselowski B (2014) Influence of foliar sprays of Bacillus subtilis QST 713 on development of early blight disease and yield of field tomatoes in Ontario. Can J Plant Pathol 36(2):170–178

2. Abbasi PA, Weselowski B (2015) Efficacy of Bacillus subtilis QST 713 formulations, copper hydroxide, and their tank mixes on bacterial spot of tomato. Crop Prot 74:70–76

3. Allen DJ, Lenne JM (1998) Disease as constraints to production of legumes in agriculture. In: Allen DJ, Lenne JM (eds) The pathology of food and pasture legumes. CAB International, Wallingford, pp 1–61

4. Ararsa L, Fikre L, Getachew A (2018) Evaluation of integrated management of common bacterial blight of common bean in Central Rift Valley of Ethiopia. Am J Phytomed Clin Ther 6:1:3

5. Baker SC, Stavely JR, Thomas CA, Sasser M, Mac. Fall SJ (1983) Inhibitory effect of Bacillus subtilis on Uromyces phaseoli and on development of rust pustules on bean leaves. Phytopathol 73:1148–1152

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