Solo and combined applications of fungicides and bio-agents to reduce severity of Fusarium oxysporum and induce antioxidant metabolites in Ocimum tenuiflorum L.
Author:
Publisher
Springer Science and Business Media LLC
Subject
Plant Science
Link
https://link.springer.com/content/pdf/10.1007/s42161-022-01271-3.pdf
Reference79 articles.
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2. Abubakar AI, Khairulmazmi A, Yasmeen S, Muhammad AAW, Abdulaziz BK, Adamu A, Syazwan AMZ, Arifin A, Siti NAA (2022) Fusarium wilt of banana: current update and sustainable disease control using classical and essential oils approaches. Hortic Plant J. https://doi.org/10.1016/j.hpj.2022.02.004
3. Anam C, Shabbir A, Nasreen M (2021) The antagonistic effect of locally isolated Trichoderma spp. against dry root rot of mungbean. Arch Phytopathol Plant Protect. https://doi.org/10.1080/03235408.2021.1896872
4. Arash R, Koshy P, Sekaran M (2010) Antioxidant potential and content of phenolic compounds in ethanolic extracts of selected parts of Andrographis Paniculata. J Med Plant Res 4:192–202
5. Bader KP, Abdel-Basset R (1999) Adaptation of plants to anthropogenic and environmental stresses: The effects of air constituents and plant-protective chemicals. In: Pessarakli M (ed) Handbook of plant and crop stress. Marcel Dekker, New York. Pathogens, pp 973–1010
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