Flavonoids inBrassica nigra (L.) Koch,B. oleracea L.,B. campestris L. and their natural amphidiploids-Reference-Cited by-同舟云学术

Flavonoids inBrassica nigra (L.) Koch,B. oleracea L.,B. campestris L. and their natural amphidiploids

Published:1988-03 Issue:1 Volume:101 Page:55-60
ISSN:0006-808X
Container-title:The Botanical Magazine Tokyo
language:en
Short-container-title:Bot. Mag. Tokyo

Author:

Aguinagalde Itziar

Publisher

Springer Science and Business Media LLC

Subject

Plant Science,Plant Science

Link

http://link.springer.com/content/pdf/10.1007/BF02488393.pdf

Reference17 articles.

1. Aguinagalde, I. 1987. Acylated flavonol-glycosides inBrassica oleracea L. and some allied species. Proc. Meet. O.P.T.I.M.A. (Organization for the Phyto-Taxonomic Investigation of the Mediterranean Area). Istambul, 1986. (in press).

2. — andM.A. Del Pero. 1983. The occurrence of acylated flavonol glycosides in the Cruciferae. Phytochemistry18: 2875–2878.

3. — andC. Gomez-Campo. 1984. The phylogenetic significance of flavonoids inCrambe L. (Cruciferae). Bot. J. Linn. Soc.89: 277–288.

4. Alston, R.E. 1965. Flavonoid chemistry ofBaptisia: a current evaluation of chemical methods in the analysis of interspecific hidrization. Taxon14: 268–274.

5. Classend, D. andC. Nozzolillo. 1980. Developmental aspects of flavonoid patterns inBrassica campestris var.oleifera: a preliminary study. Can. J. Bot.59: 1382–1385.

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