Assessment of the natural variation of low abundant metabolic proteins in soybean seeds using proteomics-Reference-Cited by-同舟云学术

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Assessment of the natural variation of low abundant metabolic proteins in soybean seeds using proteomics

Published:2011-07-09 Issue:1 Volume:21 Page:30-37
ISSN:0971-7811
Container-title:Journal of Plant Biochemistry and Biotechnology
language:en
Short-container-title:J. Plant Biochem. Biotechnol.

Author:

Natarajan Savithiry S.,Xu Chenping,Garrett Wesley M.,Lakshman Dilip,Bae Hanhong

Publisher

Springer Science and Business Media LLC

Subject

Plant Science,Agronomy and Crop Science,Biotechnology

Link

http://link.springer.com/content/pdf/10.1007/s13562-011-0069-y.pdf

Reference29 articles.

1. Aebersold R, Mann M (2003) Mass spectrometry-based proteomics. Nature 422:198–207

2. Alban C, Job D, Douce R (2000) Biotin metabolism in plants. Annu Rev Plant Phys 51:17–47

3. Close TJ (1997) Dehydrins: a commonality in the response of plants to dehydration and low temperature. Physiol Plantarum 100:291–296

4. Contim LAS, Waclawovsky AJ, Delu N, Pirovani CP, Clarindo WR, Loureiro ME, Carvalho CR, Fontes EPB (2003) The soybean sucrose binding protein gene family: genomic organization, gene copy number and tissue-specific expression of the SBP2 promoter. J Exp Bot 54:2643–2653

5. Duval M, Job C, Alban C, Douce R, Job D (1994) Developmental patterns of free and protein-bound biotin during maturation and germination of seeds of Pisum-Sativum—characterization of a novel seed-specific biotinylated protein. Biochem J 299:141–150

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