Development and validation of a sensitive reverse-phase UHPLC fluorescence method for the quantification of citreoviridin in rice, corn and wheat
Author:
Publisher
Springer Science and Business Media LLC
Subject
Materials Chemistry,Industrial and Manufacturing Engineering,General Chemical Engineering,Biochemistry,General Chemistry
Link
http://link.springer.com/content/pdf/10.1007/s11696-019-00968-7.pdf
Reference28 articles.
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2. Andrade PD, Dantas RR, Moura-Alves TLS, Caldas ED (2017) Determination of multi-mycotoxins in cereals and of total fumonisinsin maize products using isotope labeled internal standard and liquid chromatography/tandem mass spectrometry with positive ionization. J Chromatogr A 1490:138–147. https://doi.org/10.1016/j.chroma.2017.02.027
3. AOAC, Official Methods of Analysis (2016) Appendix F: guidelines for standard method performance requirements, pp 1–18
4. Bai Y, Jiang L-P, Liu X-F, Wang D, Yang G, Geng C-Y, Li Q, Zhong L-F, Sun Q, Chen M (2015) The role of oxidative stress in citreoviridin-induced DNA damage in human liver-derived HepG2 cells. Environ Toxicol 30(5):530–537. https://doi.org/10.1002/tox.21929
5. Carvajal-Moreno M (2015) Mycotoxins that affect the human cardiovascular system. J Biomol Res Ther 4(2):1–8. https://doi.org/10.4172/2167-7956.1000124
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