Author:
da Rocha Thalita Fialho,Hasselmann Maria Helena,Chaves Curioni Cíntia,Bezerra Flávia Fioruci,Faerstein Eduardo
Publisher
Springer Science and Business Media LLC
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Reference53 articles.
1. World Health Organization (WHO) (2000) Obesity: preventing, managing the global epidemic. Report of a WHO consultation. WHO Technical Report Series 894: 253
2. Brasil (2010) Ministério do Planejamento, Orçamento e Gestão. Instituto Brasileiro de Geografia e Estatística—IBGE. Pesquisa de Orçamento familiares 2008–2009. Análise de disponibilidade domiciliar de alimentos e do estado nutricional no Brasil. Rio de Janeiro
3. World Health Organization (WHO) (1998) Obesity: preventing and managing the global epidemic: report of a WHO Expert Consultation on Obesity. Geneva
4. Olinto MT, Nacul LC, Gigante DP, Costa JSD, Menezes AM, Macedo S (2004) Waist circumference as a determinant of hypertension and diabetes in Brazilian women: a population-based study. Public Health Nutr 7:629–635
5. Ferreira MG, Valente JG, Gonçalves-Silva RMV, Sichieri R (2006) Acurácia da circunferência da cintura e da relação cintura/quadril como preditores de dislipidemias em estudo transversal de doadores de sangue de Cuiabá, Mato Grosso, Brasil. Cad. Saúde Pública 22:307–314
Cited by
10 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Associations between alcohol consumption and body fat distribution in type 1 diabetes;Diabetes Research and Clinical Practice;2023-10
2. Investigation of associations of European, African, Amerindian genomic ancestries and MC4R, FTO, FAIM2, BDNF loci with obesity-related traits in Rio de Janeiro, Brazil;Anais da Academia Brasileira de Ciências;2023
3. Beer, wine, and spirits differentially influence body composition in older white adults–a United Kingdom Biobank study;Obesity Science & Practice;2022-02-16
4. Genetic, sociodemographic and lifestyle factors associated with serum 25-hydroxyvitamin D concentrations in Brazilian adults: the Pró-Saúde Study;Cadernos de Saúde Pública;2022
5. Vitamin D is directly associated with favorable glycemic, lipid, and inflammatory profiles in individuals with at least one component of metabolic syndrome irrespective of total adiposity: Pró-Saúde Study, Brazil;Nutrition Research;2021-12