The effect of the macronutrient composition of breakfast on satiety and cognitive function in undergraduate students
Author:
Funder
National Pork Board (US)
Publisher
Springer Science and Business Media LLC
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://link.springer.com/article/10.1007/s00394-016-1254-5/fulltext.html
Reference67 articles.
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3. Lipton RB, Liao YL, Cao G, Cooper RS, McGee D (1993) Determinants of incident non-insulin-dependent diabetes mellitus among blacks and white in a national sample. The NHANES i epidemiologic follow-up study. Am J Epidemiol 138(10):826–839
4. Lavie CJ, Milani RV, Ventura HO (2009) Obesity and cardiovascular risk. J Am Coll Cardiol 53(21):1925–1932
5. Larsson SC, Wolk A (2007) Overweight, obesity and risk of liver cancer: a meta-analysis of cohort studies. Brit J Cancer 97(7):1005–1008
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