Whey protein hydrolysates improve high-fat-diet-induced obesity by modulating the brain–peripheral axis of GLP-1 through inhibition of DPP-4 function in mice-Reference-Cited by-同舟云学术

Whey protein hydrolysates improve high-fat-diet-induced obesity by modulating the brain–peripheral axis of GLP-1 through inhibition of DPP-4 function in mice

Published:2023-05-08 Issue:6 Volume:62 Page:2489-2507
ISSN:1436-6207
Container-title:European Journal of Nutrition
language:en
Short-container-title:Eur J Nutr

Author:

Rai Chaitra,Priyadarshini Poornima^ORCID

Funder

Department of Biotechnology, Ministry of Science and Technology, India

Publisher

Springer Science and Business Media LLC

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

https://link.springer.com/content/pdf/10.1007/s00394-023-03162-4.pdf

Reference90 articles.

1. Miralpeix C, Reguera AC, Fosch A et al (2021) Hypothalamic endocannabinoids in obesity: an old story with new challenges. Cell Mol Life Sci 78(23):7469–7490. https://doi.org/10.1007/s00018-021-04002-6

2. van Bloemendaal L, ten Kulve JS, La Fleur SE et al (2014) Effects of glucagon-like peptide 1 on appetite and body weight: focus on the CNS. J Endocrinol 221(1):T1-16. https://doi.org/10.1530/JOE-13-0414

3. Schroeder LE, Leinninger GM (2018) Role of central neurotensin in regulating feeding: Implications for the development and treatment of body weight disorders. Biochim Biophys Acta—Mol Basis Dis 1864(3):900–916. https://doi.org/10.1016/j.bbadis.2017.12.036

4. Bauer PV, Hamr SC, Duca FA (2016) Regulation of energy balance by a gut-brain axis and involvement of the gut microbiota. Cell Mol Life Sci 73(4):737–755. https://doi.org/10.1007/s00018-015-2083-z

5. Batterham RL, Cowley MA, Small CJ et al (2002) Gut hormone PYY(3–36) physiologically inhibits food intake. Nature 418:650–654. https://doi.org/10.1038/NATURE00887

Cited by 5 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Evaluation of Prebiotic and Health-Promoting Functions of Honeybee Brood Biopeptides and Their Maillard Reaction Conjugates;Foods;2024-09-07

2. Bioactive Properties of Milk Components and Its Application in Functional Food Products in Korea;Current Topic in Lactic Acid Bacteria and Probiotics;2024-06

3. Harvesting bioactive peptides from sustainable protein sources: Unveiling technological and functional properties through in silico analyses;Food and Humanity;2024-05

4. Increased Thyroid DPP4 Expression Is Associated With Inflammatory Process in Patients With Hashimoto Thyroiditis;The Journal of Clinical Endocrinology & Metabolism;2023-12-21

5. Protein and amino acids in obesity: friends or foes?;Current Opinion in Clinical Nutrition & Metabolic Care;2023-08-29