Effects of low doses of lactitol on faecal microflora, pH, short chain fatty acids and gastrointestinal symptomology

Author:

Finney Michelle,Smullen Joanne,Foster Howard A.,Brokx Saskia,Storey David M.

Publisher

Springer Science and Business Media LLC

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Reference44 articles.

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2. Anon (1988) Association of the British pharmaceutical industry (ABPI). Patient information and consent for clinical trials. ABPI: London

3. Arunachalam KD (1999) Role of Bifidobacteria in nutrition, medicine and technology. Nutr Res 19:1559–1597

4. Ballongue J, Schumann C, Quignon P (1997) Effects of lactulose and lactitol on colonic microflora and enzymic activities. Scand J Gastroenterol 222:S41–S44

5. Beaugerie L, Flourié B, Pellier P, Achour L, Franchisseur C, Rambaud JC (1991) Tolérance clinique, absorption intestinale et valeur énergétique de quatre polyols pris à jeun (clinical tolerance, intestinal absorption, and energy value of four sugar alcohols). Gastroenterol Clin Biol 15:929–932

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