Prevalence of vitamin A deficiency and dietary inadequacy in Indian school-age children and adolescents-Reference-Cited by-同舟云学术

Prevalence of vitamin A deficiency and dietary inadequacy in Indian school-age children and adolescents

Published:2021-07-12 Issue:1 Volume:61 Page:197-209
ISSN:1436-6207
Container-title:European Journal of Nutrition
language:en
Short-container-title:Eur J Nutr

Author:

Reddy Geereddy Bhanuprakash,Shalini Tattari,Ghosh Santu,Pullakhandam Raghu,Kumar Boiroju Naveen,Kulkarni Bharati,Laxmaiah Avula,Kapil Umesh,Deb Sila,Hemalatha Rajkumar,Kurpad Anura V.,Sachdev Harshpal S.

Publisher

Springer Science and Business Media LLC

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

https://link.springer.com/content/pdf/10.1007/s00394-021-02636-7.pdf

Reference45 articles.

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2. Dowling JE (2020) Vitamin A: its many roles-from vision and synaptic plasticity to infant mortality. J Comp Physiol A Neuroethol Sens Neural Behav Physiol 206(3):389–399. https://doi.org/10.1007/s00359-020-01403-z

3. Awasthi S, Peto R, Read S, Clark S, Pande V, Bundy D, team D, (2013) Vitamin A supplementation every 6 months with retinol in 1 million pre-school children in north India: DEVTA, a cluster-randomised trial. Lancet 381(9876):1469–1477. https://doi.org/10.1016/S0140-6736(12)62125-4

4. Stevens GA, Bennett JE, Hennocq Q, Lu Y, De-Regil LM, Rogers L, Danaei G, Li G, White RA, Flaxman SR, Oehrle SP, Finucane MM, Guerrero R, Bhutta ZA, Then-Paulino A, Fawzi W, Black RE, Ezzati M (2015) Trends and mortality effects of vitamin A deficiency in children in 138 low-income and middle-income countries between 1991 and 2013: a pooled analysis of population-based surveys. Lancet Glob Health 3(9):e528-536. https://doi.org/10.1016/S2214-109X(15)00039-X

5. Laxmaiah A, Nair MK, Arlappa N, Raghu P, Balakrishna N, Rao KM, Galreddy C, Kumar S, Ravindranath M, Rao VV, Brahmam GN (2012) Prevalence of ocular signs and subclinical vitamin A deficiency and its determinants among rural pre-school children in India. Public Health Nutr 15(4):568–577. https://doi.org/10.1017/S136898001100214X

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