Digestion of starch in a dynamic small intestinal model-Reference-Cited by-同舟云学术

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Digestion of starch in a dynamic small intestinal model

Published:2015-12-19 Issue:8 Volume:55 Page:2377-2388
ISSN:1436-6207
Container-title:European Journal of Nutrition
language:en
Short-container-title:Eur J Nutr

Author:

Jaime-Fonseca M. R.,Gouseti O.,Fryer P. J.,Wickham M. S. J.,Bakalis S.

Funder

Biotechnology and Biological Sciences Research Council (GB)

Publisher

Springer Science and Business Media LLC

Subject

Nutrition and Dietetics,Medicine (miscellaneous),Biochemistry,Food Science,Medicine (miscellaneous)

Link

http://link.springer.com/content/pdf/10.1007/s00394-015-1044-5.pdf

Reference81 articles.

1. Bidlack WR (1996) Interrelationships of food, nutrition, diet and health: the National Association of State Universities and Land Grant Colleges White Paper. J Am Coll Nutr 15:422–433

2. Bodinham CL, Frost GS, Robertson MD (2010) Acute ingestion of resistant starch reduces food intake in healthy adults. Br J Nutr 103:917–922. doi: 10.1017/S0007114509992534

3. Fiszman S, Varela P (2013) The role of gums in satiety/satiation. A review. Food Hydrocoll 32:147–154. doi: 10.1016/j.foodhyd.2012.12.010

4. Gariballa SE (2007) Nutritional factors in stroke. Br J Nutr 84:5. doi: 10.1017/S0007114500001173

5. Gidley MJ (2013) Hydrocolloids in the digestive tract and related health implications. Curr Opin Colloid Interface Sci 18:371–378. doi: 10.1016/j.cocis.2013.04.003

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