Associations of dietary diversity scores and micronutrient status in adolescent Mozambican girls-Reference-Cited by-同舟云学术

Associations of dietary diversity scores and micronutrient status in adolescent Mozambican girls

Published:2016-02-04 Issue:3 Volume:56 Page:1179-1189
ISSN:1436-6207
Container-title:European Journal of Nutrition
language:en
Short-container-title:Eur J Nutr

Author:

Korkalo Liisa,Erkkola Maijaliisa,Heinonen Arja E.,Freese Riitta,Selvester Kerry,Mutanen Marja

Funder

Academy of Finland

Embassy of Finland in Maputo

Finnish Graduate School on Applied Bioscience: Bioengineering, Food & Nutrition, Environment

Future Development Fund of the University of Helsinki

Finnish Concordia Fund

Foundation for Women in Research, Finland

Publisher

Springer Science and Business Media LLC

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://link.springer.com/content/pdf/10.1007/s00394-016-1167-3.pdf

Reference30 articles.

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2. FAO (2014) Food-based dietary guidelines: food guidelines by country. http://www.fao.org/ag/humannutrition/nutritioneducation/fbdg/en/ . Accessed Dec 2014

3. Ogle BM, Hung PH, Tuyet HT (2001) Significance of wild vegetables in micronutrient intakes of women in Vietnam: an analysis of food variety. Asia Pac J Clin Nutr 10:21–30

4. Torheim LE, Ouattara F, Diarra MM, Thiam FD, Barikmo I, Hatløy A et al (2004) Nutrient adequacy and dietary diversity in rural Mali: association and determinants. Eur J Clin Nutr 58:594–604

5. Savy M, Martin-Prevel Y, Traissac P, Delpeuch F (2007) Measuring dietary diversity in rural Burkina Faso: comparison of a 1-day and a 3-day dietary recall. Public Health Nutr 10:71–78

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