The protein euphaseolin inPhaseolinae — A chemotaxonomical study-Reference-Cited by-同舟云学术

The protein euphaseolin inPhaseolinae — A chemotaxonomical study

Published:1974-07 Issue:4 Volume:16 Page:290-300
ISSN:0006-3134
Container-title:Biologia Plantarum
language:en
Short-container-title:Biol Plant

Author:

Kloz J.,Klozová Eva

Publisher

Institute of Experimental Botany

Subject

Horticulture,Plant Science

Link

http://link.springer.com/content/pdf/10.1007/BF02921240

Reference25 articles.

1. Annu. Rep. Agr. Exp. Stat. Holland, 1961.

2. Bentham, G.:Euphaseoleae.—Ann. Wien. Mus.11: 113, 1838.

3. Bourdillon, J.: Crystalline protein from commercial beans (Phaseolus vulgaris.—J. biol. Chem.180: 553–556, 1949.

4. Burkart, A.: Las leguminosas Argentinas.—ACME Agency, Soc. de Resp. Ltda., Buenos Aires, 1952.

5. Ditmer, E. E.: [On the question of the origin of cultivated beans]. In Russ.—Tr. prikl. Bot. Genet. Selek. 3(5) 1929–30. Cited after:Ivanov, N. R.: Tr. prikl. Bot. Genet. Selek.1(2): 41 to 106, 1937.

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