Seasonal variation in alkaline phosphatase activity in the central part of Tokyo Bay, 2013
Author:
Funder
Japan Society for the Promotion of Science
Publisher
Springer Science and Business Media LLC
Subject
Oceanography
Link
https://link.springer.com/content/pdf/10.1007/s10872-022-00650-9.pdf
Reference34 articles.
1. Ando H, Maki H, Kashiwagi N, Ishii Y (2021) Long-term change in the status of water pollution in Tokyo Bay: recent trend of increasing bottom-water dissolved oxygen concentrations. J Oceanogr 77:843–858. https://doi.org/10.1007/s10872-021-00612-7
2. Bouman HA, Nakane T, Oka K et al (2010) Environmental controls on phytoplankton production in coastal ecosystems: a case study from Tokyo Bay. Estuar Coast Shelf Sci 87:63–72. https://doi.org/10.1016/j.ecss.2009.12.014
3. Chrost RJ, Siuda W, Albrecht D, Overbeck J (1986) A method for determining enzymatically hydrolyzable phosphate (EHP) in natural waters. Limnol Oceanogr 31:662–667. https://doi.org/10.4319/lo.1986.31.3.0662
4. Duhamel S, Björkman KM, Van Wambeke F et al (2011) Characterization of alkaline phosphatase activity in the North and South Pacific Subtropical Gyres: implications for phosphorus cycling. Limnol Oceanogr 55:1414–1425. https://doi.org/10.4319/lo.2011.56.4.1244
5. Han M-S, Furuya K, Nemoto T (1992) Species-specific productivity of Skeletonema costatum (Bacillariophyceae) in the inner part of Tokyo Bay. Mar Ecol Prog Ser 79:267–273. https://doi.org/10.3354/meps079267
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