Adapting to the Impacts of Climate Change on Food Security among Inuit in the Western Canadian Arctic

Author:

Wesche Sonia D.,Chan Hing Man

Publisher

Springer Science and Business Media LLC

Subject

Health, Toxicology and Mutagenesis,Ecology

Reference44 articles.

1. ACIA (2005) Arctic Climate Impact Assessment. Cambridge, UK: Cambridge University Press.

2. Berkes F, Jolly D (2001) Adapting to climate change: social-ecological resilience in a Canadian western Arctic community. Conservation Ecology 5:18.

3. Berti PR, Hamilton S, Receveur O, Kuhnlein H (1999) Food use and nutrient adequacy in Baffin Inuit children and adolescents. Canadian Journal of Dietetic Practice and Research 60:63-70.

4. Bjerregaard P, Jørgensen M (2008) Diet, nutrition, and physical activity. In: Health Transitions in Arctic Populations, Young TK, Bjerregaard P (editors), Toronto: University of Toronto Press, pp 192–204

5. Boult DA (2004) Hunger in the Arctic: Food (in)security in Inuit Communities. A Discussion Paper. Ottawa, ON: National Aboriginal Health Organization, Ajunnginiq Centre

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