Nutritional Status in Chronic Obstructive Pulmonary Disease and Systemic Sclerosis: Two Systemic Diseases Involving the Respiratory System

Author:

Mękal D.,Doboszyńska A.,Kądalska E.,Świetlik E.,Rudnicka L.

Publisher

Springer International Publishing

Reference5 articles.

1. Agusti A, Noguera A, Sauleda J, Sala E, Pons J, Busquets X (2003) Systemic effects of chronic obstructive pulmonary disease. Eur Respir J 21:347–360

2. Celli BR, MacNee W, Agusti A, ATS/ERS Task Force (2004) Standards for the diagnosis and treatment of patients with COPD: a summary of the ATS/ERS position paper. Eur Respir J 23:932–946

3. Kuźnar-Kamińska B, Batura-Gabriel BB, Kamiński J (2008) Analysis of nutritional status disorders in patients with chronić obstructive pulmonary disease. Pneumonol Alergol Pol 76:327–333

4. Odencrants S, Ehnfors M, Ehrenberg A (2009) Nutritional status and body composition among persons with chronic obstructive pulmonary disease. J Nursing Health Chron Illness 1:60–70

5. Vestbo J, Prescott E, Almdal T, Dahl M, Nordestgaard BG, Andersen T, Sorensen TI, Lange P (2006) Body mass, fat free body mass and prognosis in patients with chronic obstructive pulmonary disease from a random population sample. Am J Respir Crit Care Med 173:79–83

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