Mercury and selenium content and chemical form in vegetable crops grown on sludge-amended soil
Author:
Publisher
Springer Science and Business Media LLC
Subject
Health, Toxicology and Mutagenesis,Pollution,Toxicology,General Medicine
Link
http://link.springer.com/content/pdf/10.1007/BF01054852.pdf
Reference47 articles.
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2. Beath, O. A., and H. F. Eppson: The form of selenium in some vegetation. Wyoming Agric. Exp. Sta. Bull. No. 278, 1 (1947).
3. Beckert, W. F., A. A. Moghissi, F. H. F. Au, E. W. Bretthauer, and J. C. McFarlane: Formation of methylmercury in a terrestrial environment. Nature249, 674 (1974).
4. Cantor, A. H., M. L. Scott, and T. Noguchi: Biological availability of selenium in feedstuffs and selenium compounds for prevention of exudative diathesis in chicks. J. Nutr.105, 96 (1975).
5. Cappon, C. J., and J. C. Smith: Gas-chromatographic determination of inorganic mercury and organomercurials in biological materials. Anal. Chem.49, 365 (1977).
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