Reducing Sugar-Sweetened Beverage Consumption: Evidence, Policies, and Economics
Author:
Publisher
Springer Science and Business Media LLC
Subject
General Medicine
Link
http://link.springer.com/content/pdf/10.1007/s13679-013-0065-8.pdf
Reference105 articles.
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4. Wang YC, Bleich SN, Gortmaker SL. Increasing caloric contribution from sugar-sweetened beverages and 100% fruit juices among US children and adolescents, 1988-2004. Pediatrics. 2008;121(6):e1604–14. doi: 10.1542/peds.2007-2834 .
5. Welsh JA, Sharma AJ, Grellinger L, Vos MB. Consumption of added sugars is decreasing in the United States. Am J Clin Nutr. 2011;94(3):726–34. doi: 10.3945/ajcn.111.018366 .
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