Residues of plant protection products in grey partridge eggs in French cereal ecosystems

Author:

Bro Elisabeth,Devillers James,Millot Florian,Decors Anouk

Publisher

Springer Science and Business Media LLC

Subject

Health, Toxicology and Mutagenesis,Pollution,Environmental Chemistry,General Medicine

Reference94 articles.

1. ANSES (2011) Avis de l’Agence nationale de sécurité sanitaire de l’alimentation, de l’environnement et du travail relatif à une demande de mise sur le marché pour la préparation CHEYENNE, à base de clothianidine, de la société PHILAGRO France. Anses – dossier n°2010–1397 – CHEYENNE, 25p. https://www.anses.fr/fr/system/files/DPR2010ha1397.pdf (In French)

2. Augspurger TP, Echols KR, Peterman PH, May TW, Orazio CE, Tillitt DE, Di Giulio RT (2008) Accumulation of environmental contaminants in wood duck (Aix sponsa) eggs, with emphasis on polychlorinated dibenzo-p-dioxins and polychlorinated dibenzofurans. Arch Environ Contam Toxicol 55:670–682. doi: 10.1007/s00244-008-9199-1

3. Bauer CA (1985) Effects of paraquat on reproduction and growth in northern bobwhite. J Wildl Manag 49:1066–1073. http://www.jstor.org/stable/3801397

4. Benton TG, Bryant DM, Cole L, Crick HQP (2002) Linking agricultural practice to insect and bird populations: a historical study over three decades. J Appl Ecol 39:673–687. http://www.jstor.org/stable/827176

5. Bhaskar N, Shahani L, Taparia N, Bhatnagar P (2012) Effect of deltamethrin containing formulation on developing chick embryo: morphological and skeletal changes. Intern J Tox Pharmacol Res 13:81–87

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