Effect of dietary supplementation of Emblica officinalis fruit pomace on methane emission, ruminal fermentation, nutrient utilization, and milk production performance in buffaloes

Author:

Singla Ankita,Hundal Jaspal Singh,Patra Amlan KumarORCID,Wadhwa Manju,Nagarajappa Veena,Malhotra Puneet

Funder

Indian Council of Agricultural Research

Publisher

Springer Science and Business Media LLC

Subject

Health, Toxicology and Mutagenesis,Pollution,Environmental Chemistry,General Medicine

Reference74 articles.

1. Abarghuei MJ, Rouzbehan Y, Salem AZM, Zamiri MJ (2013) Nutrient digestion, ruminal fermentation and performance of dairy cows fed pomegranate peel extract. Livest Sci 157:452–461

2. Abd Ellah MR, Hamed MI, Derar RI (2013) Serum biochemical and haematological reference values for midterm pregnant buffaloes. J Appl Anim Res 41:309–317

3. AOAC International (2007) Official methods of analysis of AOAC international, 18th Edition. 2nd Revision, Gaithersburg, MD (USA)

4. APEDA (2020) Indian production of aonla/gooseberry (HSCODE-1039). Agricultural and Processed Food Products Export Development Authority, Govt of India. http://apeda.in/agriexchange/India%20Production/India_Productions.aspx?cat=fruit&hscode=1039. Accessed 2 December 2020

5. Aswal P, Kumar A, Singh PK (2017) Garlic (Allium sativum) and amla (Emblica officinalis) powder addition in the diet affects production performance of white leghorn laying hens. Indian J Anim Nutr 34:80–86

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