A study on toxic and essential elements in wheat grain from the Republic of Kazakhstan

Author:

Tattibayeva Damira,Nebot Carolina,Miranda Jose M.,Abuova Altynai B.,Baibatyrov Torebek A.,Kizatova Maigul Z.,Cepeda Alberto,Franco Carlos M.

Publisher

Springer Science and Business Media LLC

Subject

Health, Toxicology and Mutagenesis,Pollution,Environmental Chemistry,General Medicine

Reference43 articles.

1. Abbas GA, Khan MQ, Khan MJ, Tahir M, Ishaque M, Hussain F (2011) Nutrient uptake, growth and yield of wheat (Triticum aestivum l.) as affected by manganese application. Pakistan J Bot 43:607–616

2. Abugalieva A, Peña RJ (2010) Grain quality of spring and winter wheat of Kazakhstan. Asian Austr J Plant Sci Biotechnol 4:87–90

3. ASRARFCA (2013) Analytical service of rating agency of the regional financial center of Almaty City. Analysis of crop Industry 3–57 (in Russian)

4. ATSDR; Agency for toxic substances and disease registry U.S. (2004) Department of Health and Human Services, Public Health Service. Toxicological profile for cobalt. Atlanta, GA

5. Bakanov SA, Zhamanshina MG, Kasyimhanova GE, Syitenko II, Kuzmitskaya EM (2012) Character of contamination with toxic elements of food in the East Kazakhstan region. Health Dis 6(108):5–7 (in Russian)

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