Essential oils from Foeniculum vulgare Miller as a safe environmental insecticide against the aphid Myzus persicae Sulzer

Author:

Pavela Roman

Funder

Ministry of Agriculture of the Czech Republic

Publisher

Springer Science and Business Media LLC

Subject

Health, Toxicology and Mutagenesis,Pollution,Environmental Chemistry,General Medicine

Reference44 articles.

1. Abbott WS (1925) A method of computing the effectiveness of an insecticide. J Econ Entomol 18(2):265–267. https://doi.org/10.1093/jee/18.2.265a

2. Abramson CI, Wanderley PA, Wanderley MJA, Miná AJS, Baracho de Souza O (2006) Effect of essential oil from citronella and alfazema on fennel aphids Hyadaphis foeniculi Passerini (Hemiptera: Aphididae) and its predator Cycloneda sanguinea L.. (Coleoptera: Coccinelidae). Am J Environ Sci 3:9–10

3. Abramson CI, Wanderley PA, Wanderley MJA, Silva JCR, Michaluk LM (2007) The effect of essential oils of sweet fennel and pignut on mortality and learning in Africanized honeybees (Apis mellifera L.) (Hymenoptera: Apidae). Neotrop Entomol 36(6):828–835. https://doi.org/10.1590/S1519-566X2007000600002

4. Aprotosoaie AC, Spac A, Hancianu M, Miron A, Tanasescu VF, Borneanu V, Stanescu U (2010) The chemical profile of essential oils obtained from fennel fruits (Foeniculum vulgare Mill.) Farmacia 58:46–53

5. Bakkali F, Averbeck S, Averbeck D, Idaomar M (2008) Biological effects of essential oils—a review. Food Chem Toxicol 46(2):446–475. https://doi.org/10.1016/j.fct.2007.09.106

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