Effects of bagasse as a carbon source on biofloc formation, water quality, and microbial community structure in shrimp culture system
Author:
Funder
Yellow River Delta Industry Leading Talents Project
Publisher
Springer Science and Business Media LLC
Link
https://link.springer.com/content/pdf/10.1007/s11356-024-33928-0.pdf
Reference40 articles.
1. Abakari G, Luo G, Kombat EO, Alhassan EH (2021) Supplemental carbon sources applied in biofloc technology aquaculture systems: types, effects and future research. Rev Aquacult 13(3):1193–1222. https://doi.org/10.1111/raq.12520
2. Abakari G, Wu X, He X, Fan L, Luo G (2022) Bacteria in biofloc technology aquaculture systems: roles and mediating factors. Rev Aquacult 14(3):1260–1284. https://doi.org/10.1111/raq.12649
3. Achhoda M, Halder N, Thakur N, Ratha D, Behera B, Rout PR (2024) Assessing the efficacy of waste organic solids as carbon sources in denitrification bio-filters for abating nitrate toxicity from wastewater. Biomass Convers Biorefinery 1–14. https://doi.org/10.1007/s13399-024-05418-3
4. Afonso AC, Gomes IB, Saavedra MJ, Giaouris E, Simoes LC, Simoes M (2021) Bacterial coaggregation in aquatic systems. Water Res 196. https://doi.org/10.1016/j.watres.2021.117037
5. Avnimelech Y (2009) Biofloc technology - a practical guidebook. World Aquaculture Society, America
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1. Effects of Intracellular and Extracellular Substances Of Chlorella Pyrenoidosa On Water Quality, Floc Formation and Microbial Composition in Separate Biofloc Culture Systems;2024
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