Variations in cadmium accumulation among amon rice cultivars in Bangladesh and associated human health risks

Author:

Kibria Khandoker Qudrata,Islam Md. Azharul,Hoque Sirajul,Siddique Md. Abu Bakar,Hossain Mohammad Zaber,Islam Md. Atikul

Publisher

Springer Science and Business Media LLC

Subject

Health, Toxicology and Mutagenesis,Pollution,Environmental Chemistry,General Medicine

Reference94 articles.

1. Akter M, Chowdhury AK, Chowdhury MAH (2013) Soil organic matter, mineral nutrients, and heavy metals status of some selected regions of Bangladesh. J Environ Sci Nat Resour 5(2):01–09

2. Al-Rmalli SW, Jenkins RO, Haris PI (2012) Dietary intake of cadmium from Bangladeshi foods. J Food Sci 77:26–33

3. Ashrafzadeh S, Leung DWM (2016) Development of cadmium-safe crop cultivars: a mini review. J Crop Improv 30:107–117

4. Asia and pacific commission on agricultural statistics (2016) Agriculture Market Information System (AMIS) in Bangladesh. Twenty sixth session on Asia and Pcaific Commission Agriculture Statistics, 15–19 February 2016, Thimpu, Bhutan

5. BBS (2019) Bangladesh Sample Vital Statistics 2019 report, Planning Division, Ministry of Planning, Dhaka. Bangladesh Bureau of Statistics, Bangladesh

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