Pesticide residues in fruits and vegetables from Pakistan: a review of the occurrence and associated human health risks-Reference-Cited by-同舟云学术

Pesticide residues in fruits and vegetables from Pakistan: a review of the occurrence and associated human health risks

Published:2014-06-25 Issue:23 Volume:21 Page:13367-13393
ISSN:0944-1344
Container-title:Environmental Science and Pollution Research
language:en
Short-container-title:Environ Sci Pollut Res

Author:

Syed Jabir Hussain,Alamdar Ambreen,Mohammad Ashiq,Ahad Karam,Shabir Zunera,Ahmed Haroon,Ali Syeda Maria,Sani Syed Gul Abbas Shah,Bokhari Habib,Gallagher Kevin D.,Ahmad Iftikhar,Eqani Syed Ali Musstjab Akber Shah

Publisher

Springer Science and Business Media LLC

Subject

Health, Toxicology and Mutagenesis,Pollution,Environmental Chemistry,General Medicine

Link

http://link.springer.com/content/pdf/10.1007/s11356-014-3117-z.pdf

Reference85 articles.

1. Abhilash PC, Singh N (2009) Pesticide use and application: an Indian scenario. J Hazard Mat 165(1):1–12

2. Ahmed A, Randhawa MA, Yusuf MJ, Khalid N (2011) Effect of processing on pesticide residues in food crops: a review. J Agric Res 49:379–390

3. Aktar W, Sengupta D, Chowdhury A (2009) Impact of pesticides use in agriculture: their benefits and hazards. Interdisp Toxicol 2:1–12

4. Alamdar A, Syed JH, Malik RN, Katsoyiannis A, Liu J, Li J, Zhang G, Jones KC (2014) Organochlorine pesticides in surface soils from obsolete pesticide dumping ground in Hyderabad City, Pakistan: contamination levels and their potential for air–soil exchange. Sci Total Environ 470:733–741

5. Alamgir Zaman Chowdhury M, Fakhruddin ANM, Nazrul Islam MD, Moniruzzaman M, Gan SH, Khorshed Alam MD (2013) Detection of the residues of nineteen pesticides in fresh vegetable samples using gas chromatography–mass spectrometry. Food Control 34:457–465

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