Insight into the physiological and biochemical mechanisms of biostimulating effect of Ascophyllum nodosum and Moringa oleifera extracts to minimize cadmium-induced oxidative stress in rice
Author:
Publisher
Springer Science and Business Media LLC
Subject
Health, Toxicology and Mutagenesis,Pollution,Environmental Chemistry,General Medicine
Link
https://link.springer.com/content/pdf/10.1007/s11356-023-26251-7.pdf
Reference77 articles.
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2. Alyemeni MN, Ahanger MA, Wijaya L, Alam P, Bhardwaj R, Ahmad P (2018) Selenium mitigates cadmium-induced oxidative stress in tomato (Solanum lycopersicum L.) plants by modulating chlorophyll fluorescence, osmolyte accumulation, and antioxidant system. Protoplasma 255:459–469
3. Auesukaree C, Bussarakum J, Sirirakphaisarn S, Saengwilai PJ (2022) Effects of aqueous Moringa oleifera leaf extract on growth performance and accumulation of cadmium in a Thai jasmine rice—Khao Dawk Mali 105 variety. Environ Sci Pollut Res 29:46968–46976
4. Aziz R, Rafiq MT, Li T, Liu D, He Z, Stoffella PJ, Sun K, Xiaoe Y (2015) Uptake of cadmium by rice grown on contaminated soils and its bioavailability/toxicity in human cell lines (Caco-2/HL-7702). J Agric Food Chem 63:3599–3608
5. Azzam CR, S-nS Z, Bamagoos AA, Rady MM, Alharby HF (2022) Soaking maize seeds in zeatin-type cytokinin biostimulators improves salt tolerance by enhancing the antioxidant system and photosynthetic efficiency. Plants 11:1004. https://doi.org/10.3390/plants11081004
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