Determination of cadmium in Chinese pepper and its health implications based on bioaccessibility-Reference-Cited by-同舟云学术

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Determination of cadmium in Chinese pepper and its health implications based on bioaccessibility

Published:2022-10-17 Issue:8 Volume:30 Page:20297-20309
ISSN:1614-7499
Container-title:Environmental Science and Pollution Research
language:en
Short-container-title:Environ Sci Pollut Res

Author:

Wang Zelan,Yao Jie,Tu Chenglong,Yang Ting,Sun Dali,Lin Changhu

Funder

National Natural Science Foundation of China

Health Commission of Guizhou Province

Guizhou Provincial Department of Education

Guizhou Medical University Department of Science and Technology

Publisher

Springer Science and Business Media LLC

Subject

Health, Toxicology and Mutagenesis,Pollution,Environmental Chemistry,General Medicine

Link

https://link.springer.com/content/pdf/10.1007/s11356-022-23265-5.pdf

Reference63 articles.

1. Alloway BJ (2013) Heavy metals in soils: trace metals and metalloids in soils and their bioavailability. Springer, Netherlands, p 22. https://doi.org/10.1007/978-94-007-4470-7

2. Antoine J, Fung L, Grant CN (2017) Assessment of the potential health risks associated with the aluminium, arsenic, cadmium and lead content in selected fruits and vegetables grown in Jamaica. Toxicol Rep 4:181–187. https://doi.org/10.1016/j.toxrep.2017.03.006

3. Aziz R, Rafiq MT, Li T, Liu D, He Z, Stoffella PJ, Sun K, Xiao Y (2015) Uptake of cadmium by rice grown on contaminated soils and its bioavailability/toxicity in human cell lines (Caco-2/HL-7702). J Agric Food Chem 63:3599. https://doi.org/10.1021/jf505557g

4. Bernard A (2016) Confusion about cadmium risks: the unrecognized limitations of an extrapolated paradigm. Environmental Health Perspectives 124:1–5. https://doi.org/10.1289/ehp.1509691

5. Chen X, Singh A, Kitts DD (2020) In-vitro bioaccessibility and bioavailability of heavy metals in mineral clay complex used in natural health products. Sci Rep 10:8823. https://doi.org/10.1038/s41598-020-65449-4

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