The relationship between staple food crops consumption and its impact on total factor productivity: does green economy matter?

Author:

Yaqoob Nusrat,Jain Vipin,Atiq Zeeshan,Sharma Paritosh,Ramos-Meza Carlos Samuel,Shabbir Malik ShahzadORCID,Tabash Mosab I.

Publisher

Springer Science and Business Media LLC

Subject

Health, Toxicology and Mutagenesis,Pollution,Environmental Chemistry,General Medicine

Reference61 articles.

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2. Abbas S (2020) Climate change and cotton production: an empirical investigation of Pakistan. Environ Sci Pollut Res 27:29580–29588. https://doi.org/10.1007/s11356-020-09222-0

3. Ahmed KA, Sharif N, Ahmad N (2017) Factors influencing students’ career choices: empirical evidence from business students. J Southeast Asian Res 2017(2017):1–15

4. Akber N (2022) Does input subsidy discourage public investment in Indian agriculture? Evidence from ARDL applications. J Public Aff 22(2):e2337

5. Albahli S, Yar GNAH (2022) Defect prediction using Akaike and Bayesian information criterion. Comput Syst Sci Eng 41(3):1117–1127

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