Contribution of diet and other factors for urinary concentrations of total arsenic and arsenic species: data for US children, adolescents, and adults
Author:
Publisher
Springer Science and Business Media LLC
Subject
Health, Toxicology and Mutagenesis,Pollution,Environmental Chemistry,General Medicine
Link
https://link.springer.com/content/pdf/10.1007/s11356-021-14230-9.pdf
Reference61 articles.
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2. Amster ED, Cho JI, Christiani D (2011) Urine arsenic concentration and obstructive pulmonary disease in the U.S. Population. J Toxicol Environ Health A 74:716–727. https://doi.org/10.1080/15287394.2011.556060
3. Ashley-Martin J, Dodds L, Arbuckle TE, Bouchard MF, Shapiro GD, Fisher M, Monnier P, Morisset AS, Ettinger AS (2018) Association between maternal urinary speciated arsenic concentrations and gestational diabetes in a cohort of Canadian women. Environ Int 121(Pt 1):714–720. https://doi.org/10.1016/j.envint.2018.10.008
4. Braeuer S, Goessler W (2019) Arsenic species in mushrooms, with a focus on analytical methods for their determination—a critical review. Anal Chim Acta 1073:1–21. https://doi.org/10.1016/j.aca.2019.04.004
5. Butts CD, Bloom MS, McGough A, Lenhart N, Wong R, Mok-Lin E, Parsons PJ, Galusha AL, Yucel RM, Feingold BJ, Browne RW, Fujimoto VY (2020) Seafood consumption is associated with higher follicular fluid arsenic (As) and mercury (Hg) concentrations in women undergoing in vitro fertilization (IVF). Environ Res 188:109753. https://doi.org/10.1016/j.envres.2020.109753
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