Changes in agricultural system as farmers adapt to economic-social and climatic changes in the min upriver rural areas in western Sichuan, southwestern China

Author:

Zhang Long-jiang,Tang Ya,Liu Ben-hong

Publisher

Springer Science and Business Media LLC

Subject

Nature and Landscape Conservation,Earth-Surface Processes,Geology,Geography, Planning and Development,Global and Planetary Change

Reference41 articles.

1. Anonymous (1974) An introduction to Maowen apple. Sichuan Fruits (Z1): 43–47. (In Chinese)

2. Anonymous (1997) Gazetteer of Maoxian County of Sichuan Province. Chengdu: Sichuan Dictionary &Reference Book Press. (In Chinese)

3. Ash R (2006) Squeezing the farmers: grain extraction, food consumption and rural living standards in Mao’s China. The China Quarterly 188: 959–998. DOI: 10.1017/S0305741006000518

4. Beck J (2013) Predicting climate change effects on agriculture from ecological niche modeling: who profits, who loses? Climate Change 116: 177–189. DOI: 10.1007/s10584-012-0481-x

5. Bian YQ, Pu YH, Ma KM, et al. (2012) Application and extension of plum-early spring lettuce-summer tomato fruit-vegetable model in the dry valleys of the Min river. Sichuan Agricultural Science and Technology (7): 28–30. (In Chinese)

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